ANIMAL SCIENCE TOPICS AND MATERIALS
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ANIMAL SCIENCE TOPICS AND MATERIALS
Animal Nutrition
1. The effect of dietary protein levels on the growth performance of broiler chickens.
2. Comparative analysis of commercial feed versus homemade feed on livestock productivity.
3. The influence of probiotics in feed on rumen microbial activity in cattle.
4. Evaluation of different feed additives on egg production in laying hens.
5. Nutritional value and palatability of alternative feed resources for small ruminants.
6. The impact of feed formulation on milk yield in dairy cows.
7. The effect of omega-3 enriched diets on meat quality in broilers.
8. Evaluation of cassava peels as a substitute for maize in pig diets.
9. The role of vitamin supplementation on growth performance in rabbits.
10. Influence of feed particle size on digestibility in poultry.
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Animal Breeding and Genetics
11. Genetic improvement of local chicken breeds for enhanced productivity.
12. Inbreeding and its effects on reproductive performance in goats.
13. Selection indices for growth traits in beef cattle.
14. Genetic diversity studies in indigenous and exotic poultry breeds.
15. Heritability estimates of milk yield in dairy cows.
16. The role of artificial insemination in improving goat production in rural areas.
17. Comparative study of phenotypic and genotypic traits in Nigerian sheep breeds.
18. The influence of crossbreeding on meat quality in pigs.
19. The role of genetic markers in disease resistance in poultry.
20. Evaluation of reproductive traits in local and hybrid cattle.
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Animal Health and Disease
21. Prevalence of parasitic infections in livestock in rural communities.
22. The impact of tick-borne diseases on cattle productivity.
23. Antibiotic resistance patterns in poultry farms.
24. The role of vaccination in controlling Newcastle disease in poultry.
25. The prevalence of mastitis in dairy cows and its economic impact.
26. Incidence of foot-and-mouth disease in small ruminants.
27. The effectiveness of herbal remedies in controlling ectoparasites in goats.
28. A study on zoonotic diseases transmission between humans and livestock.
29. The role of biosecurity measures in preventing poultry diseases.
30. Fungal infections in livestock and their economic implications.
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Animal Reproduction
31. Comparative study of natural mating and artificial insemination in cattle.
32. Factors affecting fertility rates in female goats.
33. Hormonal regulation of reproductive cycles in swine.
34. Impact of heat stress on reproductive performance in dairy cows.
35. Semen quality evaluation in local and exotic breeds of bulls.
36. The role of nutrition on conception rates in sheep.
37. Evaluation of embryo transfer technology in livestock.
38. Effect of light duration on reproductive traits in laying hens.
39. Role of reproductive hormones in increasing litter size in pigs.
40. Analysis of seasonal breeding patterns in Nigerian sheep breeds.
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Livestock Production and Management
41. Comparative productivity of free-range versus intensive poultry systems.
42. Impact of housing systems on milk production in dairy cows.
43. Sustainable pig farming practices in rural areas.
44. Economic analysis of goat farming enterprises.
45. Effects of stocking density on broiler performance.
46. Waste management practices in commercial poultry farms.
47. Climate change and its effects on livestock production systems.
48. Evaluation of pasture management strategies for cattle grazing.
49. Comparative growth performance of male and female rabbits under different management systems.
50. The role of record-keeping in improving livestock productivity.
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Animal Physiology
51. The effect of heat stress on feed intake and growth performance in broilers.
52. Physiological responses of goats to water deprivation.
53. Impact of transportation stress on cortisol levels in cattle.
54. Seasonal variation in milk composition of dairy cows.
55. The role of antioxidants in reducing oxidative stress in livestock.
56. Effect of exercise on meat quality in free-range chickens.
57. Relationship between heart rate and weight gain in beef cattle.
58. Digestive physiology of ruminants and its impact on nutrient absorption.
59. The influence of photoperiod on egg production in laying hens.
60. Effects of environmental enrichment on animal behavior and productivity.
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Poultry Science
61. The effect of different lighting systems on broiler performance.
62. Impact of egg storage duration on hatchability in poultry.
63. Evaluation of the economic viability of quail farming.
64. Comparative performance of broiler chickens raised on deep litter and battery cage systems.
65. Analysis of poultry manure as a soil amendment for crop production.
66. Effect of water quality on broiler growth performance.
67. Influence of feather color on growth performance in chickens.
68. Impact of hatchery management practices on chick survivability.
69. Evaluation of the use of black soldier fly larvae in poultry feed.
70. Behavioral studies in poultry under different stocking densities.
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Aquaculture
71. Effect of stocking density on growth and survival rates of catfish.
72. Comparative growth performance of tilapia fed commercial and natural feeds.
73. Impact of water quality parameters on fish farming productivity.
74. Evaluation of integrated fish farming systems in rural communities.
75. Effects of artificial lighting on growth rates in aquaculture systems.
76. Role of probiotics in improving fish health and growth performance.
77. The influence of stocking ratio on feed conversion in polyculture systems.
78. Comparative analysis of pond and tank systems in fish farming.
79. Economic analysis of small-scale catfish farming in Igabi LGA.
80. Evaluation of fish feed formulation using local ingredients.
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Wildlife and Conservation
81. The role of wildlife conservation in preserving biodiversity.
82. Economic analysis of wildlife farming in Nigeria.
83. Impact of deforestation on the habitat of wild animals.
84. Human-wildlife conflict in protected areas: A case study of Yankari Game Reserve.
85. Breeding and conservation of endangered wildlife species.
86. The role of zoos in wildlife conservation and education.
87. Genetic diversity in wild and captive populations of African antelopes.
88. Ecological impact of invasive species on local wildlife.
89. Evaluation of bushmeat trade and its implications for wildlife conservation.
90. Role of ecotourism in wildlife conservation in Nigeria.
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Others
91. Impact of urbanization on livestock farming in Nigeria.
92. Role of women in livestock farming in rural communities.
93. Economic impact of livestock diseases in developing countries.
94. Comparative productivity of crossbred versus indigenous livestock.
95. Evaluation of livestock insurance schemes among farmers.
96. The role of cooperatives in enhancing livestock production.
97. Use of mobile technology in livestock management.
98. Impact of government policies on livestock production in Nigeria.
99. Role of livestock farming in alleviating poverty in rural areas.
100. The future of precision livestock farming technologies in Africa.